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Seasoning

Mushroom and Pork Dumplings (Anji Pork Rib Flavor King)

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Prepare materials

Food Ingredients

Minced Pork 500g

Mushroom 200g

Scallion 5g

Ginger 5g

Seasoning

Anji Pork Ribs Flavor King 10g

Chicken Essence 5g

8g Light Soy Sauce

Oyster Sauce 8g

Salt 2g

Sesame Oil 3g

Water 100g

Practice

1Wash the shiitake mushrooms and chop them into small pieces. Mix scallions and ginger with water to make scallion and ginger water.

2Mix pork mince and shiitake mushrooms, add 10g Anji pork ribs flavor king, 6g fresh chicken essence, 8g light soy sauce, 8g oyster sauce, 2g salt, 150g scallion ginger water, and 3g sesame oil, and stir well.

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